Monday, September 22, 2014

Almond Truffles

Well it's been a while since i posted, so getting back into the swing of things with a nice paleo treat to set you up for a little clean indulgence :-)


  • 1 cup desiccated coconut
  • 1/4 cup Melted coconut oil
  • 2 Tbsp Raw Honey
  • 2 Tbsp Almond Butter
  • 1/2 tsp of Vanilla Extract
75g dark chocolate

  1. Add all the filling ingredients into a bowl and combine.

  2. When combined add them to a blender and mix them to break down the coconut and you get a paste. 
  3. Using a teaspoon take some of the filling and shape into balls/domes. 
  4. Place them on parchment paper on lined sheet/plate.
  5. Continue this step until all the mixture is used. 

  6. Put the plate of truffles into the fridge to set. 
  7. While that is setting melt some dark chocolate in a bowl over hot water. 
  8. Remove truffles from the fridge.
  9. Dip and cover each one in chocolate placing back on the parchment paper each time.

  10. Place them back in the fridge to set. 
These can be stored in the fridge or freezer :)

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