"Every time you make stuff with Cannellini beans I just wish there was more stuff with Cannellini beans," Sophia Solganik, age 13.
It's been a while since I have blogged a new recipe, and I do have to apologize for that. Time is my enemy and photographing the delicious Plant-strong food that I have been cooking up lately has been a real challenge. Today I just happen to be home caring for sick family members, so I pounced on the opportunity to make and photograph this dish that I have been conjuring up in my head for the past week.
It came out far better than even I expected it to, so I'm thrilled to share it with you after my long dry spell.
I also want to announce the winner of my last giveaway, the Utopea prize package. The winner is
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