Ingredients
- 400g Chicken Diced
- 1 bunch spring onion
- 3 Tbsp lemon juice
- 1 egg
- 1/2 cup melted coconut oil
- 1/2 cup olive oil
- 3 tsp curry powder
- handful flaked almonds
- Dice up the chicken and fry it in a small amount of coconut oil.
- Dice up the spring onion and add it to the chicken while its cooking.
- In a food processor put in the lemon juice and egg and blend until combined.
- Slowly add the oils while the processor is on low, until completely combined.
- You will notice that by the end it should be thick consistency - mayonnaise.
- Add the curry powder and blend again until completely combined.
- Add the chicken and onions and mayo to a bowl and mix until all the chicken is completely covered.
- Sprinkle with flaked almonds and serve.
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