Ingredients
- 1 cup walnut halves ( finely chopped )
- 2 and 1/2 tablespoons cacao powder
- 1/2 teaspoon vanilla extract
- 2/3 cup pitted dates
- 1 tablespoon coconut oil
- 1 tablespoon water ( optional )
Method
- In a food processor grind down the walnut halves to a fine meal.
- Add in the remaining ingredients ( except the water ) until a sticky dough is formed.
- If the mixture is still too dry, then add a tablespoon of water to the mix.
- Take out a heaped teaspoon of the mixture and roll into a ball shape in your hands.
- Continue until all mixture is used up.
- Store in the fridge or the freezer and serve cool.
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