Cauliflower Pizza - Fakeaway Night

One of the girls in my online group made this, it looked devine so i had to try it. It turned out a little soft/flakey but very tasty.

Ingredients

Pizza Base

• 1 head of cauliflower - blitzed to rice consistency in food processor. 
• 2 Tbsp ground almonds
• pinch garlic 
• pinch salt
• pinch pepper
• pinch chilli flakes
• 1 egg

Tomato Sauce

• Half a jar of passata
• 2 cloves garlic crushed
• 5 basil leaves chopped
• salt and pepper

Toppings

• Handful of Spinach
• 1/2 Red Pepper - Chopped
• 1/2 yellow Pepper - finely chopped
• 4 cherry tomatoes - quartered
• 1 chicken fillet - diced, pre cooked and marinated in franks hot sauce 
• 2 Tbsp Feta Cheese

Method

1. Line a baking tin with parchment paper. 
2. Preheat oven to 180 deg C.
3. Blitz the cauliflower in a food processor to rice consistency.
4. Add in two tablespoons of ground almonds.
5. Add in spices , garlic, salt and pepper
6. Beat in one egg and mix through.
7. Spread mixture on baking tin and bake for 20 minutes. 
8. While this is cooking prepare the tomato sauce.
9. On a low heat pot, add passata, garlic basil and seasoning and heat for about 4 minutes.
10. Remove pizza base from the oven.
11. Spread tomato sauce evenly over base.
12. Add peppers, spinach and chicken.
13. Add Feta Cheese.
14. Place back in the oven and bake for a further 10-15 minutes. 

Serve with salad.